Find us in store soon.

Ready-to-eat greens and herbs, grown indoors in Australia. No pesticides, no herbicides, no fungicides, and nothing to rinse off.

Be first to know.

We're building our first US farm in California. Leave us your email and you'll know the moment our greens reach a store near you, plus recipes from Dave, our chef, and the odd offer worth having.

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While you wait,
have a look around

We are Australian grown, in Australian stores. Melbourne and the east coast first, then further afield. Join the list and we will tell you as soon as your local is on it.

Baby Spinach on our vertical farm

Give us a nudge along

If you would like to see us in your local, ask them for us by name. Stacked Farm, in the fridge with the salads. Retailers listen to their shoppers far more than they listen to us.

Cos lettuce on the Gold coast farm

See the range

What you are waiting for Greens and herbs, grown indoors, picked and packed on the same site.

Baby spinach in a bag

Get a head start

Recipes, herb guides and a few things our chef Dave does that we would never have thought of.

Not an email person?

We post the same news on Instagram, plus recipes, farm tours and a very close look at some lettuce.

Mixed leaf in a bowl

More greens on the grid.

Follow for recipes, farm tours and a very close look at some lettuce.